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Cookin’ With Coolio: 5 Star Meals at a 1 Star Price
Our Product. Coolio started making thirty-minute meals when he was ten years old and has since developed a whole new cuisine: Ghetto Gourmet. His recipes are built around solid comfort foods with a healthy twist that don't break the bank. You can't find fusions like Blasian black Asian or Ghettalian ghetto Italian in restaurants, but you can have them cooking away in your kitchen faster and easier than ordering takeout.
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As Coolio says, "All you need is a little bit of food, and a little bit of know-how. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. In a rare case the actual cover for a book might not match the one in the display picture.
It's also good on next-day turkey sandwiches and with roast beef. Grind the raw berries and onion together. Early Thanksgiving morning, move it from freezer to refrigerator compartment to thaw. The relish will be thick, creamy and shocking pink.
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